Autoflowering sprinter with a tempting taste
Dominance: Indica
THC: High
CBD: Low
- Outdoors:
• 50-170 g/plant
• 0.75-1.6 m
• Early April / Late October
- Indoors:
• 400-450 g/m2
• 75 days
- OG Kush
- x
- Cheese Auto
Perfect for: Novice growers with demanding palates
This outstanding strain with unbeatable origins, derived from the cross of an OG Kush and a Cheese Autoflowering, is aimed at those who prioritise the taste and the aroma.
Morphology
Kush'N'Cheese Autoflowering turns into beautiful and vigorous mid-sized marijuana plants that, due to their Indica-dominance, acquire a compact and branchy structure with medium distance between nodes. This mid-sized/big hybrid with fast-flowering properties makes an excellent autoflowering version of Kush'N'Cheese since she faithfully reflects all the outstanding traits of her sister.
Yield
We developed this autoflowering hybrid in order to meet the needs of those growers looking for generous crops with an exceptional taste, the result being a heavy-yielding strain whose thick and heavy buds end up completely covered in resin.
Aromas and flavours
This is Kush'N'Cheese Autoflowering’s best asset. She turns into delicious plants with strong flavours and aromas accompanied by hints of pine, citrus and cheese. Tasty and irresistible nuances of Cheese, Kush and lemon.
Effects
As one would expect from an Indica, her effect is potent, relaxing and long-lasting. She’s the perfect strain for unwinding after a long day at work as well as for blowing off a bit of steam.
Cultivation
Kush'N'Cheese Autoflowering is suitable for growers of all levels, providing great results both indoors and outdoors in exchange for very little effort. Her scent is so intense that we recommend setting up good-quality anti-odour filters if growing indoors. Outdoors, Kush'N'Cheese Autoflowering is the perfect strain for guerrilla growing or cultivating in remote areas because not only her dimensions but also her strong aroma make this award-winning stinky strain unsuitable for growing on balconies or terraces.
The use of stakes during the last weeks of the flowering is also likely to be necessary to hold the weight of her dense and heavy buds. To make the most of Kush'N'Cheese Autoflowering, we should add 30 % of coco coir to the substrate and irrigate frequently but sparsely.
Characteristics of
Kush'N'Cheese Autoflowering cannabis seeds
| Sex | Autoflowering |
|---|---|
| Genotype | Indica-dominant |
| Cross | OG Kush x Cheese Auto |
| Suitable for | Indoors and outdoors |
| Comprehensive life cycle | 75 days |
| Indoor yield | 400-450 g/m2 |
| Outdoor harvest time | Early April / Late October |
| Outdoor yield | 50-170 g/plant |
| Outdoor height | 0.75-1.6 m |
| THC* | High |
| CBD* | Low |
*Cannabinoid content (THC, CBD…) may vary depending on external factors such as the growth medium, the grower’s experience, the growing technique (SOG, SCROG…), the environmental conditions and genetic variation.
What do our customers think?
All reviews about Kush'N'Cheese Autoflowering:
-
Crazy smell amazing effect
This strain smells so intense when grinded, the cheese smell is a bit over the top, but it tastes amazing and the effect totally surprised me, I have been depressed lately I just smoked the first bud and I'm in a good mood for the first time in weeks, she was a joy to grow didnt get dehydrated as fast as other strains. Thank you DINAFEM -
they got it right this time !!!
WOW I was impressed as is everyone who has tried her so far.. ok I grew them is coco under 1000 wts of led I feed twice a day running the girls on a 20x4 light schedule they were done and in the jars in just under 80 days they went a little longer because I was using a new light and I waited till I saw ambers this plant is easy to grow and fast putting on over a inch a day at times..she was nice and frosty but the cure is everything nice slow cure will reward you with some dank smelling heavenly tasting smoke she might not test out at 25% but very Stoney weed I would definitely grow this one agin -
A good strain, just not perfect for me.
This plant is delicious and strong in both growth and the product it produces. However, the internodal spacing for me was quite vast and I quickly ran out of room. It is definitely a quality plant and I cannot wait to try my hand at growing it or the photoperiod variety again.
Sweet pheno
Duke